file R/DP/PC/5 - "Research Group SPIs M-Y"

Identity area

Reference code



"Research Group SPIs M-Y"


  • c 1926-1950 (Creation)

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Context area

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Content and structure area

Scope and content

Cream Department reference copy of Standard Practice Instructions, signed by the Director of Production and Manager of Research, covering subjects (ie products and processes) M to Y.


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Access with permission of Nestle only.

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Description control area

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